Sweet and Tangy Chicken Nugget Stir Fry

4-6 Chicken Thighs
1 Large Onion
3 Colored Bell Peppers
4-6 Tablespoons San-J’s Gluten Free Sweet and Tangy Sauce
2-4 Tablespoons Tone’s Garlic Pepper Seasoning
2 Cups Brown Rice
4 Cups Water